PRIVATE DINNERS

A close-up of a white bowl containing a piece of grilled chicken topped with fresh green microgreens, with a blurred background.
A white plate with a beet salad topped with crumbled cheese, microgreens, and green sauce, placed on a textured black and gray woven surface.
A dish featuring a piece of cooked meat topped with a dark sauce, mushrooms, roasted carrots, and potatoes, served on a white plate.
A dish featuring a piece of cooked meat topped with a dark sauce, mushrooms, roasted carrots, and potatoes, served on a white plate.
Tell Us About Your Gathering
A gourmet dish featuring a medium-rare steak topped with microgreens, served on a bed of yellow mashed potatoes, with a drizzle of dark sauce on the plate.
A gourmet dish featuring a medium-rare steak topped with microgreens, served on a bed of yellow mashed potatoes, with a drizzle of dark sauce on the plate.

A unique, restaurant-quality experience in the comfort and safety of your own home. Relax and enjoy the company of family and friends instead of worrying about cooking and cleaning.

Whether you’re looking for a romantic dinner for two, a casual family style spread, cocktail party or a more elaborate 3-5 course plated menu- every experience is tailored to you.

Plated dinners are offered for up to 8 guests, while family style spreads and small bites are available for up to 15 guests. 

​​Dinners are priced as a flat fee + cost of groceries. Designed for hosts seeking a refined yet relaxed plated private chef experience in their home.

Please see out terms & conditions for alcohol and staffing

Glass jars filled with panna cotta topped with chopped strawberries and herbs, arranged on a white surface with fresh strawberries and pubescent sprigs nearby.
Several white plates with small dessert servings topped with grapefruit slices, garnished with green sauce or puree, arranged on a wooden table. In the background, there are glass water bottles, a small vase with yellow and purple flowers, and blurred items.

Sample Menu

Amuse Bouche
Pomme puff with whipped feta and strawberry balsamic glaze

Course 1
Seared scallop with sweet corn purée and bacon jam

Course 2
Butter lettuce salad with shaved pear, manchego, toasted pistachio, and champagne vinaigrette

Course 3
Intermezzo lemon sorbet palate cleanser

Course 4
Coffee rubbed filet with truffle whipped potatoes, blistered asparagus, and red wine reduction

Course 5
Deconstructed strawberry shortcake with mascarpone mousse and strawberry crumble

Multiple white plates with salad greens and toppings arranged on a surface, captured from an angled perspective.
Close-up of a plate with sliced tomatoes, fried eggs, sprouts, and a small glass of brown sauce or dressing on a white table.
A white plate with a salad containing cherry tomatoes, green olives, and mixed greens. In the background, there are three empty wine glasses and a blurred setting, possibly a dining table.
A dinner table with a glass of red wine, a plate of cooked meat with vegetables, a salad, and a mug in the background featuring a lit candle.