Tier 2 — Intimate Dining Experience

Designed for hosts seeking a refined yet relaxed plated private chef experience in their home.

Starting at $125 per guest
$350 minimum

A gourmet dish featuring two slices of medium-rare cooked steak, a breaded croquette, and assorted fresh vegetables including broccoli, radish, snap peas, and lemon wedge, served on a white plate with a yellow sauce accent, in a fine dining setting with glasses and candles in the background.
Mixed salad with various vegetables and fruits on a white plate.

WHAT’S INCLUDED

  • Custom menu planning based on season and preferences

  • Ingredient sourcing and preparation

  • On-site cooking and professional service

  • Seamless service flow and culinary timing

  • Complete kitchen reset following the experience

Three-course curated menu:

  • Starter: seasonal appetizer or salad

  • Main course: choice of protein with accompaniments

  • Dessert: plated, restaurant-style finish

Guest Count

  • Ideal for: 2–6 guests

  • Additional staffing is required beyond 6 guests

This experience is ideal for:

  • Couples and small gatherings

  • Intimate celebrations and hosted dinners

  • Clients seeking a full-service plated private chef experience

Request Availability
Request Availability 
 Sample Menu 
  • Burrata with seasonal vegetables, olive oil, and herbs 
  • Herb-roasted chicken with market vegetables and pan sauce 
  • Citrus olive oil cake with whipped crème fraîche